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Roasted Asparagus

Quick and easy roasted asparagus recipe, with thick asparagus spears, olive oil, garlic, salt, pepper, and a little lemon juice.
4 Servings - 10 min - simplyrecipes.com
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Servings:4  | Calories:91 | Total Fat:7g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 6g
2 %
Fiber 3g
12 %
Sugars 2g
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Cholesterol 0mg
0 %
Sodium 488mg
20 %
Protein 3g
5 %
Calories:
68% Olive oil
24% Asparagus spears
3% Others combined
2% Black pepper
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb asparagus spears (thick spears are best for roasting)
1-2 Tbsp olive oil
2 cloves garlic, minced
Kosher Salt
Freshly grated black pepper
Lemon juice

Directions : View recipe directions on simplyrecipes.com
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