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photo Apricot Cobbler Recipe | Say Mmm

Apricot Cobbler

This Apricot Cobbler recipe contains apricots, sugar, flour, butter or margarine, sugar and more.
9 Servings - 50 min - kraftrecipes.com
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Servings:9  | Calories:256 | Total Fat:4g  | Chol:9mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 2g
10 %
Total Carb 54g
18 %
Fiber 4g
16 %
Sugars 40g
---
Cholesterol 9mg
3 %
Sodium 114mg
5 %
Protein 4g
9 %
Calories:
37% Apricots
26% Sugar
19% Others combined
15% Flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 lb. fresh apricots , thinly sliced (about 4 cups)
3/4 cup sugar
2 Tbsp. MINUTE Tapioca
2/3 cup water
3/4 cup flour
2 Tbsp. sugar
1 tsp. CALUMET Baking Powder
1/8 tsp. salt
1/4 cup (1 / 2 stick) cold butter or margarine , cut up
1/3 cup milk

 Directions : View recipe directions on kraftrecipes.com
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