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photo Apple Pancakes with Cider Syrup Recipe | Say Mmm

Apple Pancakes with Cider Syrup

Tender pancakes are filled with minced apple and raisin, and drizzled with apple cider syrup. They're wonderful in the summer or on a cool fall morning. —April Harmon, Greeneville, Tennessee
2 Servings -
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Servings:2  | Calories:578 | Total Fat:10g  | Chol:101mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 112g
37 %
Fiber 5g
20 %
Sugars 51g
Cholesterol 101mg
34 %
Sodium 595mg
25 %
Protein 12g
23 %
48% Others combined
20% Sugar
19% All-purpose flour
11% Whole wheat flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1/2 cup all-purpose flour
1/4 cup whole wheat flour
2 teaspoons sugar
1/4 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
2/3 cup finely chopped peeled apple
1/4 cup raisins
2/3 cup buttermilk
1 Eggland's Best Egg
2 teaspoons butter, melted
1/4 teaspoon vanilla extract
1/4 cup sugar
2 teaspoons cornstarch
2/3 cup apple cider or juice
1 cinnamon stick (1-1/2 inches)
Dash ground nutmeg
Additional butter, optional

Directions : View recipe directions on
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