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Apple Muffins

This Apple Muffins recipe contains sugar, whole-wheat flour, all-purpose flour, unsalted butter, applesauce and more.
18 Servings - 15 min - familycircle.com
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Servings:18  | Calories:143 | Total Fat:2g  | Chol:23mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 2g
3 %
Sat Fat 1g
5 %
Total Carb 28g
9 %
Fiber 1g
4 %
Sugars 14g
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Cholesterol 23mg
8 %
Sodium 113mg
5 %
Protein 3g
5 %
Calories:
32% Light-brown sugar
31% Others combined
17% Whole-wheat flour
17% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup all-purpose flour
1 cup whole-wheat flour
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon salt
Pinch nutmeg
1 cup packed light-brown sugar
2 Granny Smith apples, peeled, cored and cut into 1/4 inch pieces (about 3 cups)
1/4 cup (1 / 2 stick) unsalted butter, softened
2 eggs
1 cup natural applesauce
1 teaspoon vanilla extract
3/4 cup buttermilk

Directions : View recipe directions on familycircle.com
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