Servings:?? | Calories:4170 | Total Fat:83g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 83g
128 %
Sat Fat 5g
27 %
Total Carb 744g
248 %
Fiber 25g
98 %
Sugars 142g
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Cholesterol 0mg
0 %
Sodium 3554mg
148 %
Protein 106g
212 %
Calories:
71% Bread flour
14% Vegetable oil
12% White sugar
1% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cups warm water (110 degrees F / 45 degrees C) 2/3 cup white sugar (organic, if you can) 1 1/2 tablespoons active dry yeast 1 1/2 teaspoons salt 1/4 cup vegetable oil 6 cups bread flour (I used organic unbleached all-purpose flour)
Directions : View recipe directions on themarathonmom.com
