Recipes for Cabbage Rolls II with grocery lists and nutritional information | Page 30

The Ultimate Rich and Creamy Vegan Ramen With Roasted Vegetables and Miso Broth

This is the bowl of vegetarian ramen I've been working towards ever since I first ventured into the vegetable-based foothills of Mount Ramen two years ago. It has a rich, creamy broth that's layered with flavor and thick enough to coat the noodles as they're slurped from the bowl, plus little pools of glistening, flavorful fat, and four different toppings that deliver on texture and flavor. This is hands-down the best bowl of ramen I've ever made. And it can all be yours, with a little bit of heavy-duty climbing, that is.

4 Servings - 3 hr - seriouseats.com

Chocolate and PB Marshmallow Squares

Make a cupboard-ready ingredient treat. Ooey, gooey great!

16 Servings - 50 min - pillsbury.com

Chicken Pot Pie Crescent Ring

Find your meat, bread and veggies all in one in this tasty crescent ring that your family will love.

6 Servings - 45 min - pillsbury.com

Pepperoni and Cheese Crescents

Four-ingredient pizza roll-ups are ready for snacking or lunchtime in half an hour.

8 Servings - 30 min - pillsbury.com

Chorizo Pulled Pork with Corn Slaw

With warm weather comes an increase in barbecue consumption, though if I'm being honest, I'm even more of a fan of Mexican chorizo than I am of pulled pork. But why choose between the two? Instead, bring them together by braising pork shoulder with chorizo spices, then shredding it like pulled pork. The crowning glory: a coleslaw made with corn, mayo, and cotija cheese, just like elote, the Mexican street corn.

8 Servings - 1 hr - seriouseats.com

Skiiny Deep Dish Taco Pizza

A taco/casserole/pizza hybrid that everyone will enjoy!

skinnymom.com

Crispy Baked Avocado Tortas

A vegetarian torta recipe with crispy baked avocado slices, roasted poblano peppers, and a black bean spread, these avocado tortas are sure to be a hit!

4 Servings - 35 min - ohmyveggies.com

Vietnamese Shredded Chicken Salad

As much as I love salad as a meal, it’s not usually enough for my husband, who is more of a protein/two sides kind of a guy. But this salad, I can get away with serving for dinner — it’s satisfying and full of bright, spicy Southeast Asian flavor. It’s easy too. You simply shred a rotisserie chicken, …

2 Servings - onceuponachef.com

Crockpot Corned Beef Reuben Sliders

Reuben Sliders made with corned beef from the slow cooker plus a slathering of homemade sauce and cheese - school lunches never had it so good.

asouthern-soul.blogspot.com

French Onion Sliders

This recipe contains ground beef, cheese, slider buns, butter, butter and more.

12 Servings - 50 min - bunsinmyoven.com

Cream Cheese and Apple Butter Crescents

Apple butter and sweetened cream cheese give these filled crescents decadent fall flavor.

8 Servings - 30 min - pillsbury.com

Asian Burgers with Spicy Coleslaw

Mix up your grill night with these delicious Asian burgers topped with a spicy coleslaw.

12 Servings - 20 min - laaloosh.com

3-Ingredient Sausage-Cream Cheese Crescent Bundles

Each little bite is packed with flavor in these 3-ingredient sausage appetizers.

24 Servings - 45 min - pillsbury.com

Cranberry Turkey Crescent Ring

Bring new life to Thanksgiving leftovers with this easy crescent ring meal!

8 Servings - 45 min - tablespoon.com

Island Tiki Thai Sliders with Ginger Mandarin Mango Mayo

This recipe contains ground pork, mayonnaise, bread crumbs, vegetable oil, teriyaki sauce and more.

12 Servings - briannas.com

Mushroom Cheese Puffs

Perfect for your next party!

32 Servings - 1 hr 5 min - pillsbury.com

Calzones

What's the difference between a calzone and a pizza pocket? This is one of the mysteries of life I hope to one day know the answer to. We love calzones in our house! Always have, always will.

8 Servings - 3 hr 20 min - thepioneerwoman.com