Servings:4 | Calories:436 | Total Fat:14g | Chol:220mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 3g
15 %
Total Carb 50g
17 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 220mg
73 %
Sodium 1431mg
60 %
Protein 25g
49 %
Calories:
41% Jasmine rice
33% Others combined
14% Peanut oil
10% Eggs
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 small handful dried shrimp, optional 2 tablespoons ketchup 1 tablespoon Sriracha chili sauce 2 tablespoons peanut oil 3 eggs, lightly beaten 1 tablespoon peeled and grated ginger 1 medium carrot, cut in 1/4 inch dice 4 ounces cooked Chinese pork ( char siu) or ham, cut in 1/4 inch dice 3 fresh shiitake mushrooms, stemmed and diced 1 cup frozen peas 3 cups cooked jasmine rice, a day old 1 to 2 tablespoons light soy sauce Sea salt and freshly ground white pepper 1 teaspoon toasted sesame oil 1 to 2 green onions, sliced on a diagonal, for garnish
Directions : View recipe directions on cookingchanneltv.com
