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White Turkey Chili

We love this non-traditional chili made with tomatillos, green chiles and white beans. The optional toppings add fresh color and bright flavor.
6 Servings -
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Servings:6  | Calories:452 | Total Fat:20g  | Chol:134mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 5g
25 %
Total Carb 33g
11 %
Fiber 11g
44 %
Sugars 7g
Cholesterol 134mg
45 %
Sodium 397mg
17 %
Protein 38g
77 %
47% Ground turkey breast
23% Great Northern beans
19% Others combined
9% Tomatillos
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 1/2 tablespoons olive oil, divided
2 pounds ground turkey breast
1 green bell pepper, cored, seeded and chopped
1 medium yellow onion, chopped
1 teaspoon ground coriander
2 tablespoons ground cumin
1 teaspoon dried oregano
1/2 teaspoon salt
1 bay leaf
1 (28 ounce) can tomatillos, drained and chopped
1 (4 ounce) can diced green chiles, drained
1 small jalapeño, seeded and finely sliced
2 cups low-sodium chicken broth
3 cups cooked Great Northern beans, drained
Chopped cilantro, for garnish (optional)
7 teaspoons grated Monterey Jack cheese, for garnish (optional)
7 teaspoons sour cream, for garnish (optional)

Directions : View recipe directions on
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