Servings:4 | Calories:338 | Total Fat:6g | Chol:32mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 38g
13 %
Fiber 14g
56 %
Sugars 7g
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Cholesterol 32mg
11 %
Sodium 2178mg
91 %
Protein 33g
66 %
Calories:
52% White beans
36% Tuna
7% Others combined
3% Red onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 (6 ounce) cans dark meat tuna, packed in olive oil 2 (15 ounce) cans cannelini white beans, drained and rinsed 1/3 cup small capers, nonpareil in brine, drained and rinsed 6 tablespoons red wine vinegar Sea salt and fresh ground black pepper 1 medium red onion, thinly sliced 1 1/2 cups cherry tomatoes 2 cups fresh arugula 6 fresh basil leaves
Directions : View recipe directions on foodnetwork.com
