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Watermelon Poke

Marinating and searing the watermelon concentrates its flavor and primes it for this savory treatment as poké.
6 Servings - bonappetit.com
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Servings:6  | Calories:209 | Total Fat:14g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 14g
22 %
Sat Fat 2g
10 %
Total Carb 20g
7 %
Fiber 2g
8 %
Sugars 15g
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Cholesterol 0mg
0 %
Sodium 734mg
31 %
Protein 3g
6 %
Calories:
48% Toasted sesame oil
32% Watermelon
13% Tahini
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 pounds seedless watermelon, rind removed, cut into 1 inch pieces
1/2 cup unseasoned rice vinegar
1/4 cup toasted sesame oil
3 tablespoons soy sauce
2 tablespoons fresh lime juice
2 tablespoons tahini
1 tablespoon agave nectar
1 tablespoon ume plum vinegar (optional)
Kosher salt
2 scallions, white and pale-green parts, thinly sliced
1 cup cilantro leaves with tender stems

Directions : View recipe directions on bonappetit.com
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