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photo Warm Italian Vegetable and Cheese Dip Recipe | Say Mmm

Warm Italian Vegetable and Cheese Dip

This Warm Italian Vegetable and Cheese Dip recipe contains kraft grated parmesan cheese, onion, zucchini, tomato, red peppers and more.
40 Servings - 30 min - kraftrecipes.com
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Servings:40  | Calories:8 | Total Fat:0g  | Chol:1mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 1g
0 %
Fiber 0g
0 %
Sugars 1g
---
Cholesterol 1mg
0 %
Sodium 12mg
1 %
Protein 0g
1 %
Calories:
40% KRAFT Grated Parmesan Cheese
28% Others combined
20% Onion
10% Zucchini
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 small eggplant , chopped
1 cup chopped onion s
1 cup chopped red peppers
2 cloves garlic , minced
1/4 cup KRAFT Sun Dried Tomato Vinaigrette Dressing
1 zucchini , chopped
1 large tomato , chopped
1/4 cup KRAFT Grated Parmesan Cheese
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

 Directions : View recipe directions on kraftrecipes.com
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