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Vietnamese-Spiced Pork Chops

Smooth this sweet-hot rub into the scored surface of the chops. Serve with rice.
4 Servings - myrecipes.com
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Servings:4  | Calories:95 | Total Fat:4g  | Chol:20mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 4g
6 %
Sat Fat 1g
5 %
Total Carb 9g
3 %
Fiber 1g
4 %
Sugars 7g
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Cholesterol 20mg
7 %
Sodium 495mg
21 %
Protein 6g
13 %
Calories:
50% Pork chops
27% Brown sugar
11% Others combined
10% Cooking spray
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 (4 ounce) boneless center-cut loin pork chops (about 1/2 inch thick)
2 tablespoons brown sugar
2 teaspoons paprika
2 teaspoons ground coriander
3/4 teaspoon salt
1/2 teaspoon crushed red pepper
1 tablespoon bottled minced ginger
2 teaspoons bottled minced garlic
Cooking spray
Sliced green onions (optional)

Directions : View recipe directions on myrecipes.com
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Total Fat
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