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photo Verenike Casserole for the Slow Cooker Recipe | Say Mmm

Verenike Casserole for the Slow Cooker

A slow cooker casserole version of the beloved Russian verenike or vereniki (little dough pockets stuffed with cheese), this is made in the slow cooker with cottage cheese, lasagna noodles, and ham to give you the flavor without the work of filling all the pastries.
8 Servings - 5 hr 10 min -
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Servings:8  | Calories:340 | Total Fat:15g  | Chol:118mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 8g
40 %
Total Carb 25g
8 %
Fiber 2g
8 %
Sugars 8g
Cholesterol 118mg
39 %
Sodium 1153mg
48 %
Protein 26g
51 %
34% Others combined
24% Cottage cheese
22% Evaporated milk
18% Lasagna noodles
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 (24 ounce) carton cottage cheese
3 eggs, beaten
1 cup sour cream
2 cups evaporated milk
2 cups cubed cooked ham
1 teaspoon salt
1/2 teaspoon ground black pepper
7 uncooked lasagna noodles, or as needed

Directions : View recipe directions on
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