Servings:4 | Calories:501 | Total Fat:22g | Chol:205mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 6g
30 %
Total Carb 57g
19 %
Fiber 3g
12 %
Sugars 2g
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Cholesterol 205mg
68 %
Sodium 478mg
20 %
Protein 17g
33 %
Calories:
48% Long-grain white rice
25% Thick-cut bacon
14% Eggs
11% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon vegetable oil 1/4 pound thick-cut bacon, cut into 1/4 inch pieces 3/4 teaspoon sugar 2 1/4 teaspoons soy sauce 3 cloves garlic, thinly sliced 1 2 inch piece ginger, peeled and minced 1/4 to 1/2 teaspoon red pepper flakes 1/2 head broccoli, florets and stalks cut into 1/4 inch pieces 5 cups cooked long-grain white rice 1/4 cup low-sodium chicken broth 4 large eggs 1 bunch watercress, stems removed Spicy mustard or chili sauce, for serving (optional)
Directions : View recipe directions on foodnetwork.com
