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Tres Leches Rum Cake

This Tres Leches Rum Cake recipe contains sweetened condensed milk, oil, evaporated milk, dark rum, eggs and more.
16 Servings - 2 hr 10 min - kraftrecipes.com
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Servings:16  | Calories:191 | Total Fat:10g  | Chol:48mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 3g
15 %
Total Carb 17g
6 %
Fiber 0g
0 %
Sugars 17g
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Cholesterol 48mg
16 %
Sodium 79mg
3 %
Protein 5g
9 %
Calories:
41% Sweetened condensed milk
23% Others combined
19% Oil
14% Evaporated milk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (2-layer size) yellow cake mix
1 cup water
1/2 cup dark rum , divided
1/3 cup oil
3 eggs
2 tsp. ground nutmeg , divided
1 can (14 oz.) sweetened condensed milk
1 can (12 oz.) evaporated milk
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup thawed COOL WHIP Whipped Topping

Directions : View recipe directions on kraftrecipes.com
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