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That's Shallota Flavor Spaghetti

This That's Shallota Flavor Spaghetti recipe contains spaghetti, parmigiano-reggiano, extra-virgin olive oil, butter, shallots and more.
4 Servings - 27 min - foodnetwork.com
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Servings:4  | Calories:724 | Total Fat:25g  | Chol:46mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 25g
38 %
Sat Fat 11g
55 %
Total Carb 95g
32 %
Fiber 4g
16 %
Sugars 3g
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Cholesterol 46mg
15 %
Sodium 1084mg
45 %
Protein 30g
59 %
Calories:
58% Spaghetti
20% Parmigiano-Reggiano
12% Others combined
8% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 tablespoons extra-virgin olive oil
2 tablespoons butter
2 cloves garlic, finely chopped
10 shallots, halved then thinly sliced
Salt and black pepper
1 pound whole-wheat spaghetti
A generous handful flat-leaf parsley, chopped
1 cup grated Parmigiano-Reggiano

Directions : View recipe directions on foodnetwork.com
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