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photo Thanksgiving Leftover Casserole Recipe | Say Mmm

Thanksgiving Leftover Casserole

Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after'. Absolutely delicious way to use those tasty Thanksgiving leftovers.
8 Servings - 20 min - allrecipes.com
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Servings:8  | Calories:222 | Total Fat:16g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 16g
25 %
Sat Fat 10g
50 %
Total Carb 8g
3 %
Fiber 0g
0 %
Sugars 5g
---
Cholesterol 56mg
19 %
Sodium 314mg
13 %
Protein 11g
22 %
Calories:
31% Others combined
25% Can evaporated milk
25% Shredded Cheddar cheese
17% Butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

3 tablespoons butter
2 tablespoons all-purpose flour
1 (12 fluid ounce) can evaporated milk
1 cup water
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/4 teaspoon onion powder
2 tablespoons butter
1 cup finely crushed herb-seasoned dry bread stuffing mix
1 cup cooked, diced turkey meat
1 cup shredded Cheddar cheese
2 cups leftover mashed potatoes

 Directions : View recipe directions on allrecipes.com
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