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Tator Tot Nachos

The ultimate nachos made with Tater Tots in place of corn chips, topped with gooey cheese sauce, charred tomato salsa, crisp chorizo, and fresh vegetables.
6 Servings - 1 hr -
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Servings:6  | Calories:478 | Total Fat:35g  | Chol:17mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 35g
54 %
Sat Fat 8g
40 %
Total Carb 35g
12 %
Fiber 5g
20 %
Sugars 5g
Cholesterol 17mg
6 %
Sodium 598mg
25 %
Protein 9g
19 %
49% Peanut oil
22% Tater Tots
17% Mexican chorizo
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


6 medium tomatoes, divided
Kosher salt and freshly ground black pepper
4 cloves garlic
1 small white or yellow onion, peeled and split
1 jalapeño pepper, split in half
2 cups fresh cilantro leaves and fine stems, divided
1 tablespoon juice from 1 lime
4 ounces Spanish or Mexican chorizo, finely diced
2 quarts peanut oil
1 (28 ounce) package Tater Tots or mini Tater Tots
1 small red onion, finely diced
4 scallions, thinly sliced

Directions : View recipe directions on
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