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Tater-Topped Casserole

This Tater-Topped Casserole recipe contains ground beef, butter, frozen tater tots, frozen vegetables, condensed cream of chicken soup and more.
6 Servings - 1 hr 15 min - tasteofhome.com
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Servings:6  | Calories:317 | Total Fat:19g  | Chol:55mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 9g
45 %
Total Carb 26g
9 %
Fiber 4g
16 %
Sugars 1g
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Cholesterol 55mg
18 %
Sodium 314mg
13 %
Protein 12g
24 %
Calories:
30% Ground beef
25% Butter
24% Others combined
19% Frozen Tater Tots
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : French-fried onions

Ingredients

1-1/2 pounds ground beef
1 package (16 ounces) frozen vegetables, thawed
1 can (2.8 ounces) french-fried onions
1/4 cup butter
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/2 cup milk
1 package (16 ounces) frozen Tater Tots, thawed

Directions : View recipe directions on tasteofhome.com
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