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photo Tangy Sliced Pork Sandwiches Recipe | Say Mmm

Tangy Sliced Pork Sandwiches

Gain new respect for your leftover pork roast . Just whip up this tangy sauce of butter, Worcestershire sauce, lemon juice, sugar and a dash of paprika and cayenne. Simmer thinly sliced pork in the sauce, and serve on hamburger buns.
4 Servings - 20 min - allrecipes.com
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Servings:4  | Calories:290 | Total Fat:17g  | Chol:72mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 17g
26 %
Sat Fat 10g
50 %
Total Carb 20g
7 %
Fiber 1g
4 %
Sugars 9g
---
Cholesterol 72mg
24 %
Sodium 473mg
20 %
Protein 14g
28 %
Calories:
42% Butter
25% Boneless pork
19% Hamburger buns
13% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup butter
1/4 cup Worcestershire sauce
2 tablespoons lemon juice
2 tablespoons white sugar
1/4 teaspoon paprika
1/8 teaspoon salt
1/8 teaspoon cayenne pepper
1/2 pound boneless pork, cooked and cubed
4 hamburger buns

 Directions : View recipe directions on allrecipes.com
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