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Swiss Steak and Gravy

With just 20 minutes in the morning, you can assemble Swiss steak ingredients and have it going in the slow cooker.
6 Servings - 8 hr 20 min - bettycrocker.com
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Servings:6  | Calories:200 | Total Fat:5g  | Chol:69mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 5g
8 %
Sat Fat 2g
10 %
Total Carb 12g
4 %
Fiber 2g
8 %
Sugars 5g
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Cholesterol 69mg
23 %
Sodium 317mg
13 %
Protein 28g
56 %
Calories:
72% Boneless beef round steak
12% Others combined
8% Carrots
6% Vegetable
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 large onion, chopped (1 cup)
2 medium carrots, sliced (1 cup)
1 can (4 oz) Green Giant mushroom pieces and stems, drained
1 1/2 lb boneless beef round steak, cut into serving-size pieces
1/4 teaspoon pepper
1 can (18 oz) Progresso Vegetable Classics creamy mushroom soup
1 can (8 oz) tomato sauce

Directions : View recipe directions on bettycrocker.com
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