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Sweet Potato No-Skins

Move over potato skins! There's a new Sweet Potato No-Skins recipe in town from the new Biggest Loser Cookbook
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Servings:??  | Calories:728 | Total Fat:27g  | Chol:61mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
41 %
Sat Fat 13g
67 %
Total Carb 98g
33 %
Fiber 15g
59 %
Sugars 22g
Cholesterol 61mg
20 %
Sodium 1022mg
43 %
Protein 26g
52 %
53% Sweet potatoes
31% Cheddar cheese
8% Others combined
6% Bacon bits
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


16 oz 1 / 2-inch-thick rounds light-skinned sweet potatoes*
1 tsp olive oil
1/8 tsp sea salt
1/8 tsp garlic powder
1/8 tsp cayenne, or to taste
2 oz finely shredded all-natural, low-fat Cheddar cheese (I used Cabot’s 75% Reduced Fat Sharp Cheddar Cheese)
4 tsp all-natural bacon bits (I used Wellshire All-Natural Fully Cooked Salt-Cured Bacon Bits)
4 tsp finely chopped scallions
2 tbsp fat-free Greek yogurt (optional)

Directions : View recipe directions on
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