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Sweet Corn-Stuffed Zucchini

This Sweet Corn-Stuffed Zucchini recipe contains philadelphia chive & onion cream cheese spread, zucchini, corn, ham, ground black pepper.
4 Servings - 14 min - kraftrecipes.com
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Servings:4  | Calories:334 | Total Fat:23g  | Chol:72mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 12g
60 %
Total Carb 25g
8 %
Fiber 6g
24 %
Sugars 14g
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Cholesterol 72mg
24 %
Sodium 448mg
19 %
Protein 13g
26 %
Calories:
58% PHILADELPHIA Chive & Onion Cream Cheese Spread
23% Zucchini
10% Corn
8% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 zucchini (1-3/4 lb.), parboiled
1/2 cup (1 / 2 of 8 oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
3/4 cup frozen corn
1/2 cup chopped ham
1/4 tsp. ground black pepper

Directions : View recipe directions on kraftrecipes.com
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