Servings:8 | Calories:253 | Total Fat:12g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 2g
10 %
Total Carb 37g
12 %
Fiber 4g
16 %
Sugars 31g
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Cholesterol 0mg
0 %
Sodium 464mg
19 %
Protein 2g
5 %
Calories:
40% Mayonnaise
38% Sugar
11% Green cabbage
10% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 pounds green cabbage 4 carrots 1 medium yellow onion 1/2 cup mayonnaise 1/4 cup mustard 2 teaspoons apple cider vinegar 1 cup sugar 1 teaspoon black pepper 1/2 teaspoon cayenne Salt and freshly ground black pepper
Directions : View recipe directions on foodnetwork.com
