Servings:4 | Calories:570 | Total Fat:34g | Chol:101mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 34g
52 %
Sat Fat 12g
60 %
Total Carb 39g
13 %
Fiber 3g
12 %
Sugars 25g
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Cholesterol 101mg
34 %
Sodium 903mg
38 %
Protein 29g
58 %
Calories:
63% Ground beef
14% Others combined
11% Brown sugar
10% Rolls
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 tablespoon extra-virgin olive oil, 1 turn of the pan 1 1/4 pounds ground beef sirloin 1/4 cup brown sugar 2 teaspoons to 1 tablespoon steak seasoning blend, such as McCormick brand Montreal Seasoning 1 medium onion, chopped 1 small red bell pepper, chopped 1 tablespoon red wine vinegar 1 tablespoon Worcestershire sauce 2 cups tomato sauce 2 tablespoons tomato paste 4 crusty rolls, split, toasted, and lightly buttered
Directions : View recipe directions on foodnetwork.com
