Servings:?? | Calories:3794 | Total Fat:253g | Chol:743mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 253g
390 %
Sat Fat 127g
635 %
Total Carb 176g
59 %
Fiber 39g
154 %
Sugars 58g
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Cholesterol 743mg
248 %
Sodium 8555mg
356 %
Protein 213g
426 %
Calories:
35% Pepper jack cheese
30% Ground sirloin
26% Others combined
8% Black beans
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 bags corn tortilla chips in 2 colors or different flavors, such as blue corn, red corn, yellow corn, lime flavored, chili flavored or black bean chips -- pick 2 favorites 4 vine ripe tomatoes, seeded and chopped 1 jalapeno pepper, seeded and finely chopped, for medium to hot heat level 1 small white onion, chopped 1/4 cup, 2 handfuls, cilantro leaves, finely chopped -- substitute parsley if cilantro is not to your liking Salt 1 tablespoon extra-virgin olive oil 1 pound ground sirloin 2 cloves garlic, chopped 1 small onion, chopped 1 jalapeno pepper, seeded and chopped 1 teaspoon salt 1 1/2 teaspoons dark chili powder 1 1/2 ground cumin, half a palmful 2 teaspoons to 1 tablespoon cayenne pepper sauce, giving you medium to hot heat level 1 can black beans, 15 ounces, drained 2 tablespoons butter 2 tablespoons all-purpose flour 2 cups milk 3/4 pound pepper jack cheese, shredded, about 2 1/2 cups
Directions : View recipe directions on foodnetwork.com
