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Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy, smoked country style ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, Utah Skip links
4 Servings - 5 hr 10 min -
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Servings:4  | Calories:516 | Total Fat:13g  | Chol:168mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 5g
25 %
Total Carb 50g
17 %
Fiber 0g
0 %
Sugars 47g
Cholesterol 168mg
56 %
Sodium 2350mg
98 %
Protein 49g
97 %
61% Boneless country-style pork ribs
20% Brown sugar
16% Ketchup
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1-1/2 cups ketchup
1/2 cup packed brown sugar
1/2 cup white vinegar
2 teaspoons seasoned salt
1/2 teaspoon liquid smoke, optional
2 pounds boneless country-style pork ribs

Directions : View recipe directions on
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