Servings:?? | Calories:746 | Total Fat:47g | Chol:1016mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 47g
Sat Fat 23g
Total Carb 45g
37% Egg yolks
19% Grade B maple syrup
14% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 cups filtered water 2 TBL lemon juice (fresh is best but not necessary) 2 pastured or free range egg yolks, lightly beaten 2-4 TBL Grade B maple syrup 2 TBL melted butter 1 tsp vanilla extract 1 tsp sea salt 4 egg whites
Directions : View recipe directions on thehealthyhomeeconomist.com