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Sunday Pork Roast

This Sunday Pork Roast recipe contains bone-in pork loin, brown sugar, all-purpose flour, onions, carrots and more.
10 Servings - 1 hr 40 min - tasteofhome.com
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Servings:10  | Calories:628 | Total Fat:38g  | Chol:188mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 38g
58 %
Sat Fat 13g
65 %
Total Carb 12g
4 %
Fiber 1g
4 %
Sugars 8g
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Cholesterol 188mg
63 %
Sodium 423mg
18 %
Protein 56g
112 %
Calories:
91% Bone-in pork loin
3% Brown sugar
2% Others combined
1% All-purpose flour
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 tablespoons all-purpose flour, divided
1 teaspoon salt
1 teaspoon pepper
1 bay leaf, finely crushed
1/2 teaspoon dried thyme
1 bone-in pork loin roast (4 to 5 pounds)
2 medium onions, chopped
2 medium carrots, chopped
1 celery rib, chopped
2-1/3 cups cold water, divided
1/3 cup packed brown sugar

Directions : View recipe directions on tasteofhome.com
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