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Stuffed Chicken

This recipe contains new potatoes, chicken cutlets, olive oil, feta, broccoli and more.
4 Servings - 50 min - realsimple.com
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Servings:4  | Calories:1144 | Total Fat:20g  | Chol:121mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 20g
31 %
Sat Fat 5g
25 %
Total Carb 186g
62 %
Fiber 21g
84 %
Sugars 17g
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Cholesterol 121mg
40 %
Sodium 1064mg
44 %
Protein 61g
123 %
Calories:
69% New potatoes
16% Chicken cutlets
8% Olive oil
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 bunch broccoli (about 1/2 pound), cut into florets
1 pound red new potatoes (about 10), halved
3 tablespoons olive oil
kosher salt and black pepper
1/2 cup finely chopped roasted red peppers
2 ounces Feta, crumbled (1 / 2 cup)
8 thin chicken cutlets (about 1 1/2 pounds)
1 tablespoon chopped flat-leaf parsley

Directions : View recipe directions on realsimple.com
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