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Hamburger Stroganoff

Beef stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles.
4 Servings -
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Servings:4  | Calories:694 | Total Fat:37g  | Chol:157mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 37g
57 %
Sat Fat 16g
80 %
Total Carb 53g
18 %
Fiber 3g
12 %
Sugars 4g
Cholesterol 157mg
52 %
Sodium 643mg
27 %
Protein 35g
70 %
41% Ground chuck
31% Egg noodles
19% Sour cream
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


1 lb ground chuck
Salt and pepper
1 yellow onion, chopped (about 1 cup)
8 ounces sliced cremini mushrooms (can substitute button mushrooms), sliced
1/3 cup of dry sherry, dry white wine, or water
1/2 cup chopped parsley, loosely packed
1 1/4 cups sour cream (room temperature)
1 teaspoon lemon juice
1/4 teaspoon paprika or more to taste
8 ounces egg noodles

Directions : View recipe directions on
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