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Strawberry Cake from Scratch

It is hard to find scratch strawberry cakes, so this one is worth it weight in gold to me as a caterer. Frost with cream cheese or vanilla frosting - or for a treat, use a chocolate glaze!
2 Servings - 40 min -
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Servings:2  | Calories:2396 | Total Fat:106g  | Chol:583mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 106g
163 %
Sat Fat 63g
315 %
Total Carb 336g
112 %
Fiber 5g
20 %
Sugars 212g
Cholesterol 583mg
194 %
Sodium 1600mg
67 %
Protein 29g
58 %
33% Butter
32% White sugar
23% Cake flour
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 cups white sugar
1 (3 ounce) package strawberry flavored gelatin
1 cup butter, softened
4 eggs (room temperature)
2 3/4 cups sifted cake flour
2 1/2 teaspoons baking powder
1 cup whole milk, room temperature
1 tablespoon vanilla extract
1/2 cup strawberry puree made from frozen sweetened strawberries

Directions : View recipe directions on
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