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photo Steak Frites Recipe | Say Mmm

Steak Frites

It's hard to find a French bistro menu that doesn't serve up classic steak frites (or fries). Letting the steak rest after cooking keeps it juicy by allowing the juices to redistribute throughout the meat.
4 Servings - 35 min - canadianliving.com
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Servings:4  | Calories:350 | Total Fat:22g  | Chol:68mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 22g
34 %
Sat Fat 4g
20 %
Total Carb 10g
3 %
Fiber 1g
4 %
Sugars 1g
---
Cholesterol 68mg
23 %
Sodium 358mg
15 %
Protein 26g
53 %
Calories:
42% Steak
35% Mayonnaise
12% Potatoes
9% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1-1/2 lb 1-1/2 lb yellow-fleshed potatoes , scrubbed
1 tbsp 1 tbsp olive oil
1/4 tsp 1/4 tsp salt
1/4 tsp 1/4 tsp pepper
1 lb 1 lb beef sirloin grilling steak , cut in 4 portions
2 tsp 2 tsp chopped fresh thyme
1/3 cup 1/3 cup mayonnaise
1 tbsp 1 tbsp chopped fresh chives
2 tsp 2 tsp Dijon mustard
1 tsp 1 tsp lemon juice

 Directions : View recipe directions on canadianliving.com
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