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St. Louis Toasted Ravioli

The St. Louis style of preparing ravioli is unique and delicious. The ravioli is breaded, fried and served with marinara sauce and a sprinkling of Parmesan cheese.
2 Servings - 25 min -
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Servings:2  | Calories:3445 | Total Fat:353g  | Chol:91mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 353g
543 %
Sat Fat 20g
100 %
Total Carb 65g
22 %
Fiber 8g
32 %
Sugars 24g
Cholesterol 91mg
30 %
Sodium 2441mg
102 %
Protein 15g
30 %
87% Vegetable oil
5% Jar spaghetti sauce
5% Italian seasoned bread crumbs
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Frozen cheese ravioli


2 tablespoons whole milk
1 egg
3/4 cup Italian seasoned bread crumbs
1/2 teaspoon salt (optional)
1/2 (25 ounce) package frozen cheese ravioli, thawed
3 cups vegetable oil for frying
1 tablespoon grated Parmesan cheese
1 (16 ounce) jar spaghetti sauce

Directions : View recipe directions on
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