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Spinach Lasagna Rolls

This Spinach Lasagna Rolls recipe contains ricotta cheese, lasagna noodles, tomato sauce, part skim mozzarella cheese, grated parmesan cheese and more.
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Servings:9  | Calories:218 | Total Fat:10g  | Chol:53mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 10g
15 %
Sat Fat 6g
30 %
Total Carb 19g
6 %
Fiber 4g
16 %
Sugars 5g
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Cholesterol 53mg
18 %
Sodium 957mg
40 %
Protein 14g
28 %
Calories:
37% Ricotta cheese
29% Others combined
21% Lasagna noodles
11% Tomato sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

9 lasagna noodles, cooked ( I only made / used 6 )
10 oz frozen chopped spinach, thawed and completely drained
15 oz fat free ricotta cheese (I like Polly-o)
1/2 cup grated Parmesan cheese
1 egg
salt and fresh pepper
32 oz tomato sauce
9 tbsp (about 3 oz) part skim mozzarella cheese, shredded

Directions : View recipe directions on chefmommy-brandao.blogspot.com
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