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photo Spinach-Apple Salad With Maple-Cider Vinaigrette Recipe | Say Mmm

Spinach-Apple Salad With Maple-Cider Vinaigrette

This Spinach-Apple Salad With Maple-Cider Vinaigrette recipe contains olive oil, pecan, goat cheese, butter, sugar and more.
8 Servings - 50 min - myrecipes.com
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Servings:8  | Calories:443 | Total Fat:42g  | Chol:19mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 42g
65 %
Sat Fat 9g
45 %
Total Carb 14g
5 %
Fiber 3g
12 %
Sugars 10g
---
Cholesterol 19mg
6 %
Sodium 239mg
10 %
Protein 5g
11 %
Calories:
39% Olive oil
33% Pecan
15% Others combined
11% Goat cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (6 oz.) package pecan halves
2 tablespoons butter, melted
3 tablespoons sugar
1/4 teaspoon ground ginger
1/8 teaspoon curry powder
1/8 teaspoon kosher salt
1/8 teaspoon ground red pepper
1/3 cup cider vinegar
2 tablespoons pure maple syrup
1 tablespoon Dijon mustard
1/4 teaspoon kosher salt
1/4 teaspoon pepper
2/3 cup olive oil
1 (10-oz.) package fresh baby spinach, thoroughly washed
1 Gala apple, thinly sliced
1 small red onion, thinly sliced
1 (4 oz.) package crumbled goat cheese

 Directions : View recipe directions on myrecipes.com
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