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Spicy Spaghetti Sauce

I appreciate the fact that this hearty pasta sauce is quick to assemble and cooks in just a few hours. My husband and I have our hands full raising two children and 25,000 game birds on our farm. Skip links
4 Servings - 1 hr 30 min - tasteofhome.com
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Servings:4  | Calories:461 | Total Fat:24g  | Chol:81mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 24g
37 %
Sat Fat 9g
45 %
Total Carb 40g
13 %
Fiber 7g
28 %
Sugars 26g
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Cholesterol 81mg
27 %
Sodium 3403mg
142 %
Protein 28g
55 %
Calories:
62% Ground beef
15% Tomato paste
12% Tomato juice
10% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound ground beef
1 large onion, chopped
1 can (46 ounces) tomato juice
1 can (12 ounces) tomato paste
1 can (4 ounces) mushroom stems and pieces, drained
2 tablespoons minced fresh parsley
1 tablespoon garlic salt
1 tablespoon dried basil
2 teaspoons sugar
2 teaspoons dried oregano
1/4 to 1/2 teaspoon crushed red pepper flakes
3 bay leaves
Hot cooked spaghetti

Directions : View recipe directions on tasteofhome.com
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