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Spicy Macaroni and Cheese

This Spicy Macaroni and Cheese recipe contains cheddar, pepper jack cheese, colby cheese, heavy cream, elbow pasta and more.
8 Servings - 1 hr - foodnetwork.com
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Servings:8  | Calories:637 | Total Fat:45g  | Chol:163mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 45g
69 %
Sat Fat 28g
140 %
Total Carb 30g
10 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 163mg
54 %
Sodium 766mg
32 %
Protein 28g
55 %
Calories:
47% Others combined
17% Cheddar
17% Pepper jack cheese
17% Colby cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups elbow pasta, cooked until almost al dente
8 ounces Cheddar, 1/2 cubed, 1/2 shredded
8 ounces Colby cheese, cubed
8 ounces Monterey pepper jack cheese, cubed
2 teaspoons all-purpose flour
1/2 teaspoons salt
1/2 teaspoon freshly ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon dry mustard
1/8 teaspoon freshly ground nutmeg
4 tablespoons sour cream
1 large egg, beaten
1 cup heavy cream
1 cup half-and-half
1/4 cup finely grated onions
4 slices bread
1 tablespoon butter

Directions : View recipe directions on foodnetwork.com
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