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Spaghetti Pizza Casserole

This recipe contains lean ground beef, spaghetti, spaghetti sauce, shredded part-skim mozzarella cheese, grated parmesan cheese and more.
9 Servings - 25 min - tasteofhome.com
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Servings:9  | Calories:325 | Total Fat:12g  | Chol:47mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 5g
25 %
Total Carb 31g
10 %
Fiber 4g
16 %
Sugars 9g
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Cholesterol 47mg
16 %
Sodium 555mg
23 %
Protein 23g
46 %
Calories:
27% Others combined
27% Lean ground beef
25% Spaghetti
20% Spaghetti sauce
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 package (7 ounces) spaghetti
1/2 cup egg substitute
1/4 cup grated Parmesan cheese
1 pound lean ground beef (90% lean)
1 medium onion, chopped
1/2 cup chopped green pepper
1/2 cup chopped sweet yellow pepper
2 garlic cloves, minced
1 jar (24 ounces) spaghetti sauce
1 teaspoon Italian seasoning
1 teaspoon dried basil
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 pound sliced fresh mushrooms
1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese

Directions : View recipe directions on tasteofhome.com
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