Servings:4 | Calories:2055 | Total Fat:139g | Chol:533mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 139g
Sat Fat 56g
Total Carb 56g
6% Others combined
5% Shredded mozzarella cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 large carrots (peeled and diced) 1/2 pound spaghetti 1 15 oz jar good tomato sauce (I use Roa’s brand) 1 cup part skim ricotta cheese 1 egg 1 1/4 cup part skim shredded mozzarella cheese 10 meatballs 1 teaspoon oregano
Directions : View recipe directions on cookingwithmykid.com