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Spaghetti-Crust Pizza

This Spaghetti-Crust Pizza recipe contains ground beef, kraft shredded mozzarella cheese, spaghetti, kraft grated parmesan cheese, tomato sauce and more.
4 Servings - 40 min - kraftrecipes.com
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Servings:4  | Calories:495 | Total Fat:27g  | Chol:127mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 12g
60 %
Total Carb 29g
10 %
Fiber 3g
12 %
Sugars 6g
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Cholesterol 127mg
42 %
Sodium 1150mg
48 %
Protein 34g
67 %
Calories:
43% Ground beef
19% Others combined
18% KRAFT Shredded Mozzarella Cheese
18% Spaghetti
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 egg
1/4 cup milk
1/2 lb. spaghetti , cooked, drained
3/4 lb. ground beef
1 can (14 oz.) tomato sauce
1 env. (0.75 oz.) GOOD SEASONS Garlic & Herb Dressing Mix
1 cup KRAFT Shredded Mozzarella Cheese
1/4 cup KRAFT Grated Parmesan Cheese

Directions : View recipe directions on kraftrecipes.com
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