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photo Spaghetti Cacio e Pepe Recipe | Say Mmm

Spaghetti Cacio e Pepe

This Spaghetti Cacio e Pepe recipe contains spaghetti, olive oil, Pecorino Romano cheese, butter, ground black pepper.
4 Servings - smittenkitchen.com
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Servings:4  | Calories:734 | Total Fat:32g  | Chol:45mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 32g
49 %
Sat Fat 11g
55 %
Total Carb 86g
29 %
Fiber 4g
16 %
Sugars 3g
---
Cholesterol 45mg
15 %
Sodium 398mg
17 %
Protein 24g
48 %
Calories:
57% Spaghetti
20% Olive oil
14% Pecorino Romano cheese
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/4 cup olive oil
1 pound dried spaghetti
2 tablespoons butter
4 ounces Pecorino Romano cheese, finely grated
1 1/2 teaspoon finely ground black pepper

 Directions : View recipe directions on smittenkitchen.com
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