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Southwest Stuffed Chicken

'Our daughter served this tender chicken rolls to us a long time ago, and we've enjoyed them often since then,' comments Alcy Thorne of Los Molinos, California. A zippy cheese filling gives them special flavor while a golden coating enhances their appearance.
6 Servings - 40 min -
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Servings:6  | Calories:500 | Total Fat:29g  | Chol:143mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 17g
85 %
Total Carb 22g
7 %
Fiber 2g
8 %
Sugars 2g
Cholesterol 143mg
48 %
Sodium 1219mg
51 %
Protein 37g
73 %
27% Butter or margarine
25% Others combined
25% Boneless skinless chicken breast halves
21% Monterey Jack cheese
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


6 (4 ounce) boneless skinless chicken breast halves
6 ounces Monterey Jack cheese, cut into 2 inch x 1 / 2-inch sticks
2 (4 ounce) cans chopped green chilies, drained
1/2 cup dry bread crumbs
1/4 cup grated Parmesan cheese
1 tablespoon chili powder
1/2 teaspoon salt
1/4 teaspoon ground cumin
3/4 cup all-purpose flour
1/2 cup butter or margarine, melted

Directions : View recipe directions on
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