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Southwest Pasta Salad with Chili Lime Dressing

A Southwest-style pasta salad packed with an explosion of bold and sassy flavors. Made with crispy corn, earthy black beans and grape tomatoes, a chili lime
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Servings:??  | Calories:2326 | Total Fat:78g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 78g
120 %
Sat Fat 11g
55 %
Total Carb 370g
123 %
Fiber 71g
285 %
Sugars 23g
Cholesterol 0mg
0 %
Sodium 3544mg
148 %
Protein 54g
107 %
52% Pasta
25% Olive oil
15% Black beans
6% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Pasta Salad


Southwest Pasta Salad w / Chili Lime Dressing
(dressing adapted from Epicurious)
8-12 ounces pasta (medium shells, rotini, bowties or penne)
sea or Kosher salt
1/3 cup olive oil + 1 tablespoon
2-3 tablespoons fresh lime juice
2 teaspoons honey
1 teaspoon Chile powder (I used chipotle)
1/2 teaspoon ground cumin
1/4 teaspoon ground cayenne / red pepper (or more)
1/4 cup fresh cilantro leaves, finely chopped
1/4 teaspoon fresh black pepper
1 small red onion, thinly sliced into half moons
1 + 1/2 cups corn kernels, lightly steamed
1 can (14 ounce) black beans, rinsed and drained
1 pint grape tomatoes, cut in half

Directions : View recipe directions on
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