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photo Southwest Chicken with Honey Roasted Corn Salsa Recipe | Say Mmm

Southwest Chicken with Honey Roasted Corn Salsa

Why not Mexican tonight? You'll find all the zesty flavors you love in this recipe for a fast and flavorful chicken dinner.
4 Servings - 30 min -
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Servings:4  | Calories:651 | Total Fat:12g  | Chol:73mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 1g
5 %
Total Carb 103g
34 %
Fiber 5g
20 %
Sugars 7g
Cholesterol 73mg
24 %
Sodium 646mg
27 %
Protein 35g
71 %
51% Instant rice
19% Boneless skinless chicken breasts
14% Others combined
14% Sweet corn
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.


2 cups uncooked instant rice
2 cups water
4 boneless skinless chicken breasts (about 1 lb)
2 tablespoons Old El Paso taco seasoning mix (from 1 oz package)
2 tablespoons oil
1 medium zucchini, sliced
1 bag (11.8 oz) Green Giant Seasoned Steamers frozen honey roasted sweet corn or 1 bag (12 oz) Green Giant Valley Fresh Steamers Niblets frozen corn
1 1/4 cups Old El Paso Thick 'n Chunky salsa

Directions : View recipe directions on
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