Servings:4 | Calories:465 | Total Fat:33g | Chol:91mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 33g
51 %
Sat Fat 18g
90 %
Total Carb 43g
14 %
Fiber 4g
16 %
Sugars 18g
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Cholesterol 91mg
30 %
Sodium 568mg
24 %
Protein 7g
15 %
Calories:
42% Heavy cream
33% Ears corn
12% Bacon grease
12% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
8 ears corn, husked 2 tablespoons sugar 1 tablespoons all-purpose flour Salt and freshly ground black pepper 1 cup heavy cream 1/2 cup cold water 2 tablespoons bacon grease 1 tablespoons butter
Directions : View recipe directions on foodnetwork.com
