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Slow Cooker Mac and Cheese 1

This recipe contains cheddar cheese, elbow macaroni, salted butter, heavy cream, light sour cream and more.
6 Servings - 2 hr 10 min - thecookierookie.com
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Servings:6  | Calories:606 | Total Fat:42g  | Chol:206mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 42g
65 %
Sat Fat 26g
130 %
Total Carb 30g
10 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 206mg
69 %
Sodium 865mg
36 %
Protein 26g
53 %
Calories:
43% Cheddar cheese
23% Others combined
21% Elbow macaroni
11% Salted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 cups elbow macaroni uncooked
4 tablespoons salted butter cubed
3 cups cheddar cheese shredded
3 eggs beaten
1/2 cup light sour cream
1 can condensed Cheddar cheese soup 10 3/4 ounce can
1/2 cup heavy cream
1/2 cup milk
1/2 teaspoon dry mustard
salt and pepper to taste

Directions : View recipe directions on thecookierookie.com
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