Servings:4 | Calories:199 | Total Fat:12g | Chol:37mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 12g
18 %
Sat Fat 7g
35 %
Total Carb 22g
7 %
Fiber 5g
20 %
Sugars 10g
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Cholesterol 37mg
12 %
Sodium 1045mg
44 %
Protein 5g
11 %
Calories:
55% Cream
26% Tomato paste
11% Others combined
5% Onion
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 can 28 oz. diced tomatoes 1 can 5.5 oz tomato paste 2 inches fresh ginger, grated (store your ginger in the freezer and it will be super easy to grate) 2 garlic cloves, minced 1 onion, diced 1 tbsp garam masala 1 tbsp tikka paste (could use mild curry paste instead, but then also add about a tbsp of lemon juice) 1 tsp cumin 1 tsp chili powder 1 tsp dried coriander 1/2 tsp cumin 1/2 tsp chili powder 1/2 tsp garam masala Salt 1 cup cream 2 tbsp fresh cilantro, chopped
Directions : View recipe directions on themealplanner.blogspot.com
