Servings:4 | Calories:759 | Total Fat:44g | Chol:225mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 44g
Sat Fat 25g
Total Carb 23g
24% American cheese
23% Others combined
13% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
2 pounds beef tri-tip steak or beef chuck roast salt and pepper to taste 1 cup water, heated 1 tablespoon beef base such as Better Than Bouillion 1 tablespoon red wine vinegar 1 tablespoon Worcestershire sauce 2-3 cloves garlic, peeled 4 tablespoons unsalted butter, divided 1 large onion, sliced 1 large green pepper, sliced 8 ounces sliced fresh mushrooms 8 slices white American cheese 1 teaspoon freshly minced garlic 3 tablespoons unsalted butter 4 French sub rolls, split
Directions : View recipe directions on ourlifetastesgood.blogspot.com