Servings:4 | Calories:1715 | Total Fat:69g | Chol:725mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 69g
106 %
Sat Fat 21g
105 %
Total Carb 57g
19 %
Fiber 6g
24 %
Sugars 20g
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Cholesterol 725mg
242 %
Sodium 1309mg
55 %
Protein 204g
407 %
Calories:
85% Turkey thighs
7% Potatoes
4% Barbecue sauce
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 cup barbecue sauce 1/2 cup hot water 3 turkey thighs (2 1/2 to 3 lb), skin removed 3 medium potatoes, unpeeled, cut into 8 pieces each 6 medium carrots, cut into 2 1 / 2x1 / 2x1 / 2 inch sticks
Directions : View recipe directions on bettycrocker.com
